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Find or Refer a Contractor in Tyler

Small east Texas towns a stopping place for big time lawyer folk

May 5th, 2011

Who is that suited man? Flashing onto the scene, with head held high, coming to save the day. It’s a bird, it’s a plane, its Superman… er, I mean, a bunch of lawyers? Life in the small towns of Texarkana and Marshall has become increasingly different the past few years and the majority of the population knows nothing about it.

These two towns have become a stopping point for teams of lawyers and legal representatives of big businesses. Many of the local businesses have taken notice because of the increase in patronage but the rest of the inhabitants of these quaint little towns can only scratch their heads and shrug their shoulders in wonder.

Unbeknownst to them, their home town has become battleground for patent infringement litigation cases of the heavy weights of the business world. The likes of Texas Instrument Cisco and TiVo have come to town to settle their cases versus “patent trolls” trying to make a buck off of them.

The oddity of seeing their favorite local restaurants full of suit and ties, of fax machines and copiers being loaded off of trailers and of long-time empty buildings in downtown being renovated has stirred up some questions, but for the most part, normal life continues on.

With the likes of hundreds of millions of dollars hanging in the balance in their court house, John and Jane Doe’s main concern is if “Law & Order” will be a rerun.

The phenomenon taking place in Marshall and Texarkana is the likes of a good western movie. Riding out of the Texas town triumphant, as the dust settles the townspeople look to one another and ask “Who was that suited man?”

Step 1 Find Patent Step 2 Find Large Company, Step 3 Sue Large Company and Bank Big Time

December 26th, 2010
buy patent sue companyEast Texas has become a revolving door of fast money. Well, at least parts of it. In the past 5 years Marshall, Texarkana, and Tyler have become mighty popular spots for patent lawyers and the big money companies they represent. This is due mostly to favorable circumstances for plaintiffs of patent infringements in the court houses of these three East Texas towns.

Once word got out of a higher win rate for those making claim of patent infringement, companies began arriving to process their cases in these court districts. This is especially true for companies who carry the “patent troll” label. These are companies whose sole means of business is to bring suit versus companies whose product or service infringes on patents that the “trolls” have bought. Since 2006 over 200+ cases per year come to East Texas.

And with each case come a handful of lawyers and representatives who need shelter, food, and a place to work in. Anyone who knows about these 3 towns knows that these are no booming metropolis’ who are accustomed to this sudden influx of business. These are towns where the slightest increase of visitors can completely change the local economy.

The nature of the type of business these teams of lawyers bring deals more with the short term picture rather than long term. Providing lodging, establishments to eat, and office space has become the main focus. Already established motels and local restaurants have already benefitted and others are looking to cash in. Unfortunately, relying on these circumstances for your economic future is like building on sand, at any moment it can all crumble. East Texas, you have a target on your back.

This past March a bill for patent infringement reform was submitted by Senators. In this bill there was one element that theoretically said “East Texas, We’re coming for you!” That element was a little thing called “forum shopping”. The rapid growth of patent litigation cases taking place in places like Marshall, Texarkana, and Tyler the past few years has drawn some attention to the, usually, relaxed atmosphere of East Texas.

As some politicians have gotten themselves involved with slowing down the abuse that is taking place in patent infringement lawsuits by what they call “patent trolls” they have adopted a strategy that, inadvertently, has targeted the eastern part of Texas.

“Forum shopping” is when plaintiffs, or the one’s doing the suing, pick out a court district that is found to be favorable to their type of case. And it’s no secret that these 3 east Texas towns, especially Marshall, have a high percentage of deciding for plaintiffs of patent infringement cases as well as handing out large compensation.

As the law stands now, patent litigation can take place anywhere in the United States that the product or technology in question has been sold. So, when it comes to the big companies that are usually targeted for patent infringement suits, like Nintendo for example, the case can be held in any part of the States.

And, of course, these plaintiffs have chosen favorable court districts. It is no fault of the people of these towns that they have become known to decide for plaintiffs, they just do their duty and go home. But one thing is taking place for sure. East Texas, your being called out.

Sweet Sues in Tyler

July 7th, 2010

When the summer started I decided to do my best to avoid writing about “the same old thing;”meaning Tyler restaurants. But on the morning of Sunday the fourth, I woke up late and since my little boy had been plagued by a cough and a runny nose all night I decided to skip church and avoid annoying all the other parents whose children occupy the Sunday morning nursery. As it turned out I was surprised by a visit from a friend who asked me to breakfast at an old Tyler staple, which surprisingly I had never tried. The restaurant of choice was Sweet Sue’s.

            Now I had not previously avoided the twenty seven year old establishment deliberately, despite the fact that I have gotten mixed reviews. Opinions seem highly diverse by the way. Some have told me it’s a great place to eat while others strongly dislike it. It had simply never really occurred to me to try Sue’s. Now that I’ve had the experience I find that I’m somewhat torn. Here’s my predicament.

            As a rule, I generally prefer local restaurants to the larger corporate chains. I find the local food better, fresher, more unique and more supportive of our local economy and culture. I dislike the bland microwavable experience of a Chile’s or Appleby’s. Not that those places serve terrible food, but there’s nothing one can’t get at the franchise in Dallas that’s not available at the one in Tyler.  All that being said I expected a more delicious home cooked meal at Sweet Sue’s than the one that I got. Now I’ll admit my predilection to suspect buffet food may be coming into play here, and I’m not exactly sure what I expected, but I just wasn’t terribly impressed! I have enjoyed breakfasts at Shoney’s or the Hot Biscuit more! (I realize it’s been a while since those franchises were at the height of their popularity too).

            I am open to the notion that I visited Sue’s on a bad day or an unfortunate hour. That may be so. The wait staff was friendly, and the store was pretty clean and only moderately busy. But with so many options in town I just find it something of a mystery that Sue’s has become such a Tyler fav. It may be that their easy in, easy out access, and their significant senior discount has made it a favorite of Tyler’s aging population. They also offer catering and a banquet room for area church groups, clubs and civic organizations.

            Despite what I considered to be the take it or leave it, quality of the food my Sunday morning breakfast was a positive experience as much for the company I was keeping as the morning out. I wouldn’t suggest Sweet Sue’s as my first choice, but readers who disagree are invited to tell me why. Personally I give it a two, out of five stars. For more information see the restaurant’s website at www.sweetsues.net. They are located at 3350 South Southwest Loop, in

Tyler.

Texas Cuisine At A Tyler Landmark

January 8th, 2010

When visiting a new city, one of my favorite things to do is try local restaurants that serve dishes native to the area. And as someone who has lived and traveled outside my home state, I’ve been blessed with the opportunity to seek out a lot of hole in the wall places where locals congregate. This has often led me to think about our own Texan specialties. What are they, and where would I send an out of towner to sample them?

When most people think of Texas cuisine, the first thing that comes to mind is of course barbeque. One of our best, locally owned barbeque sources in Tyler Texas is Stanley’s. Located at 525 South Beckham, Stanley’s is about sixty years old, making it one of the oldest restaurants in Tyler. They serve outstanding Texas fare that has gained statewide recognition. The signature dish is a sandwich called “The Brother-in-law,” it’s packed with chopped beef, hot links and cheese. They also serve the usual forms of sliced or chopped beef brisket, pulled pork, chicken and ribs. The brisket is cooked for at least sixteen hours. Stanley’s also has an outdoor deck where they occasionally feature live music. They also offer catering services.

So the next time you have out of town guests who want to experience genuine Texas flavor and culture, consider this family owned and operated Tyler landmark instead of the usual chains. The food is outstanding and the atmosphere authentic. Located across from Trinity Mother Francis Hospital. Also see http://www.stanleyspitbbq.com

Great Cooking in East Texas

October 14th, 2009

As I get older, I find that I am becoming a traditionalist in nearly every way, and yes this also applies to food. I am a firm believer in patronizing local restaurants who cook foods native to this particular region. In Texas, one of our primary cultural foods is barbeque.

We have numerous barbeque restaurants in and around Tyler, some of which are quite good, but only two are locally owned, with local cooking methods and local pride. The Purple Pig is located on 155 between Tyler and Palestine. When you hear folks talk about out of the way establishments who serve out of this world food, they may well be discussing the Purple Pig. Here is the authentic Texas barbeque you’ve been hearing so much about. This local fav has become an East Texas tradition in and of itself. In fact it has expanded gradually over the last couple of years in order to accommodate more customers and a growing reputation. The atmosphere is rustic, but that is after all, what you want in a barbeque joint. The food takes priority over all other concerns. I have often taken out of town guests there in order to give them a genuine Tyler, Texas experience.

The Pig’s menu consists of all the barbeque favorites from ribs and brisket to sausage and pork wings, yes pork wings, and they cook them like no one else. All the meats they serve are smoky and tender, and (if applicable) fall off the bone. My personal favorite is the sliced brisket. They also serve the old standbys like baked beans and coleslaw.

The Pig also takes a monthly road trip to Canton Trade Days. Events like this no doubt help to spread the gospel of the Purple Pig! For more info on this particular gospel, see their website, located at www.purplepigcafe.com. Better yet, pay them a visit. They’re open seven day week. For more on great Tyler barbeque see the Tyler Blog section of this site, and look for the title “Texas cuisine at a Tyler landmark.”