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Wendy’s on 64W Near Wal-Mart

January 19th, 2010

Thinking of Wendy’s makes me smile. It is one of the few fast food restaurants that cause random exclamations of “I want!” from me. Just imagining the classic and comforting yellow and red sign, I find myself craving a ninety-nine cent “Frosty”. The “Frosty” has become a comfort to me due to the several times I ate them after surgeries or when having a sore throat. Though, there is probably nothing helpful about the frozen chocolate dairy dessert that we all love – except for producing smiles.

So what is special about this Wendy’s? The answer is that it is a Wendy’s, and if you live on the West or North side of Tyler, then you are close enough to drive to it. It is also conveniently located within the Wal-Mart Supercenter parking lot. Well, I should say that excluding its proximity to my most used shopping location, Wendy’s is inconveniently located within the Wal-Mart Supercenter parking lot. It is purely because of the traffic and where the entrances are. If you need to do Wal-Mart and eat, then I suggest going to Wal-Mart first. Trying to turn left into Wendy’s from the main entrance can be both frightening and frustrating. The traffic that runs perpendicular with Highway 64 has right of way at all times, and the flow of traffic so rarely ebbs. Leaving Wal-Mart you can just turn right into the Wendy’s which works out beautifully.

Other than that, I choose Wendy’s often because their ninety-nine cent menu exceeds the industry standards. In fact, it seems to me that they have set the standard, and other fast food restaurants are slowly climbing on board. I can get a full meal for my wife and I for under seven dollars. I’ll order two double stack cheeseburgers, a breaded chicken sandwich, a small fry and two small sodas all for less than I’d pay for one meal at most other places. The cool thing is that I don’t have to settle to do this. Their food simply tastes wonderful and is fully capable of filling us both.

They also have some of the best standard priced value meals. My wife will often order their salads which were surprisingly tasty. I recommend playing it safe with the grilled chicken Caesar salad. If you are feeling adventurous but want to keep it healthy, try the Mandarin chicken salad. All of the burger and chicken sandwich meals have been good in my opinion. It’s more just a matter of choosing the size you want. Though, I almost always go back to the ninety nine cent menu because it’s cheap and just as good in quality and quantity.

The other positive is something that some people might laugh at. We like to eat at this Wendy’s because of the aesthetics in the parking lot. The parking lot is usually clean aside from the occasional bag of used sandwich and fry packaging that someone was too lazy to deal with. What we love the most is the grackle population. If you are unfamiliar with these birds I suggest making a trip to this parking lot. They look like slightly more unattractive crows, but they have an amazing awkward caw. They also have become trained like seagulls to come really close to people and expect a handout. So, we watch the birds and then watch the impatient people trying to leave the Wal-Mart parking lot. It’s entertaining to those like me who enjoy observing people.

As for negative things, there aren’t many. The store sometimes smells weird. The employees have been pleasant more than ninety percent of the time. I’ll occasionally catch the grumpy window associate during a rush, but luckily it is occasional and not a habit, like so many businesses in America. Also, before visiting this location, commit to not being upset over the salt. They rarely salt the fries correctly and sometimes at all. I suggest automatically asking for extra salt and ketchup. Then you can just keep being happy at little effort on your part or theirs.

Another weird experience I had with this Wendy’s was not food related. I had set up a time with them to do a fundraising car wash for a mission trip I was going on with a group of students. We had called at least a month in advance, and the manager had been very kind to say that we could use their parking lot and water for the day. The day of the car wash we woke early and got our supplies ready. Someone suggested I call to confirm, and the employee acted like I was crazy. They had no record of my team being scheduled. In fact, there was another team scheduled to do a car wash on that day. It was lame, but I don’t hold it against them. I know how stressful working in fast food can be. Random events like mine do not take precedent when you have hungry Tyler residents to feed.

Overall, I’d give this Wendy’s the number one slot in Tyler fast food burger joints. Give it a try. If you already like Wendy’s, then I think you’ll prefer this one to the other locations.

3816 State Highway 64 W
Tyler, TX 75704
(903) 535-9292‎

Taco Bell on Highway 31 and Loop 323 in Tyler, TX

January 19th, 2010

Of all fast food chains available in the United States, I prefer Taco Bell, and if you found this by searching for Taco Bell, then I assume you also love the chain. In Tyler, there aren’t a lot of non-burger fast food restaurants. They exist, but for a city our size, there seem to be relatively few.

This Taco Bell branch is located at the corner of Highway 31 and Loop 323. It shares a parking lot with Blockbuster Video which together make a great combination for a lazy evening. Also in the same shopping center are a Burger King, a Little Caesar’s Pizza, a Family Dollar, and interesting enough a Mexican grocery market which has a real taqueria (taco restaurant). I’ve tasted real Mexican tacos. They are amazing. In fact, Tyler offers several locations that will sell you tacos as close to authentic as possible this far North. Yet, I so often find myself pulling into this Taco Bell.

What makes it special? Well, the location has nothing to offer in the visual realm. The parking lot is as depressing as a parking lot can be. It’s as huge as you would need for a mall or a Wal-Mart and so it is rarely even close to fully occupied. This allows for making the potholes visible. Taco Bell itself feels very scrunched against the corner of the two busy roads. The drive through tends to make me claustrophobic like driving on an interstate that is under construction. It is not very wide. It curves and does not allow for exiting it once you’ve committed. I sometimes wonder what I’d do if I was in line and had an emergency. I guess I’d have to attempt hopping the six inch curb.

The things that are special about this Taco Bell in Tyler are the food, of course, and the employees. I have become a bit of an expert on Taco Bell dining around the United States. This is purely from eating at so many of them and hanging out with people at them. Only once have I been disappointed by this Taco Bell’s food, and it was because I made the number one fast food ordering mistake. I tried to go healthy. I ordered some sort of chicken and rice burrito that was close to disgusting. I didn’t spit it out, but I didn’t smile either. That was such an obvious mistake on my part that I could never hold it against the restaurant.

This Taco Bell has been very consistent with their food production. The burritos and tacos always come out as expected. They look close enough to the enhanced commercial examples and consistently taste exactly as I want them too. The “grilled stuffed burrito” is an item that is so often messed up by Taco Bells. When I’ve ordered them at other locations they’ve been dry and overcooked. One common mistake with it is overstuffing it with the rice which needs to be there but not noticed. This location does it right every time. I was even able to convert my wife from a chicken sandwich only customer to being a burrito fan with this branch’s consistently wonderful “grilled stuffed burritos”.

The other cool thing is their employees. I know that fast food doesn’t pay well, and that the employee turnover rate is pretty high. It should be hard to keep good workers. And though I can’t say for certain that they have been the same employees, I can say that the service has stayed the same. They must have a manager who understands customer service. When I pull up to the window, the worker may appear rough or unfriendly, but they inevitably smile at me and offer some small talk. One employee in particular actually had me laughing at loud. It really made the difference in where I will choose to take my eating business.

One last thought to encourage you to check them out…their soda is perfectly mixed. They are always strong with the initial burn that a good soda should offer, and the syrup mix has never been off when I ordered. They also have really good small ice and the really thin straws that make for a nice drinking experience. Give this slightly unattractive location a shot. You might become a regular like me.

500 S Southwest SL-323
Tyler, TX 75702‎
(903) 597-9244‎

Sonic in Tyler Texas

January 16th, 2010

Do you tip at Sonic? That’s a discussion I’ve had with several people recently after discovering that the workers who bring you your food actually expect tips. Should I feel like a jerk for my ignorance in not knowing this already? In my defense, I usually use the drive through, but when I don’t, I usually don’t tip.

I know, they don’t expect a lot but the thought of tipping at a fast food restaurant just seems weird to me. When you go through a drive through somewhere, and they ask you to pull up because your food isn’t ready yet, do you tip the person that finally does bring it?

If I have about 50 cents or so left, I may let them keep the change but I’m not going to go out of my way to give an extra something. No offense, but unless you’re coming by and refilling my drinks, I just don’t see it as being necessary. Not to mention, if you expect a tip, you need to make that an option for people paying with a debit card. One point that’s been made to me is the fact that the workers usually get paid minimum wage. They’re not actual waiters and waitresses here.

Almost every time I have this conversation with someone, I’m reminded of something that happened to me. A couple days or so after my cousin and I had gone to Sonic on the Loop and 64 in Tyler, I was cleaning out my car which required me to pick take out the Sonic bag from just nights before. In it, I found some ketchup packets. On one of those packets was written a girls name and phone number.

This had us puzzled. Was it intended for me, or him, which one? Or was it not intended for either of us. Perhaps someone had written a name and number on several packets and threw them in there and we happened to be one of the (not so) “lucky” ones. Regardless, the possibilities were endless.

That night at Sonic, there was no flirtatious Sonic employee. There was no drop dead gorgeous woman for whom either of us would consider buying a Rout 44 strawberry limeade. We simply came to the conclusion if the number actually belonged to a girl worth calling, we would have remembered it and therefore, we decided to let it remain a mystery. Who knows, maybe she was just trying to get a tip.

My Last Goodbye

January 11th, 2010

Today I write to you world with a heavy heart and a tear in my eye. For January 11, 2010 is the final goodbye to a dear friend. This friend has been there for us all in times of hunger, in times of cramping, and in times of A-1 cravings. Whataburger fans across Texas are mourning as the “A-1 thick-n-hearty” burger is being lowered into the ground.

I have great memories of you my friend. Many late, late night cravings during the second trimester of my pregnant life, we stayed up late talking and crying over a sappy movie. You were always there to comfort me. The couple months a year that you were around made my world a little brighter. Well, most of the time, exception being when I found you half eaten and smooshed in an orange and white paper bag under the seat of my car, and my whole car smelt like a new born baby’s soiled pants. I could not look at you for a few weeks. But through it all, my friend, you kept returning into my loving hands. But you are leaving me now; many say you will never again return. My hopes are still high that we will meet again, if not in this life, surely in the next. For you, dear friend, are simply “Heavenly”.

You are no mere Tyler burger. You are like a king among all other fast food peasant burgers. You were a revelation, steak sauce in fast food, who would have thought? Inspiration, pure inspiration. Your double meat patties falls apart in our mouths as we hear the melody of rhythmic trumpets, your cheese playfully dances with our taste buds, the strips of bacon satisfies your unknown “heart attack cravings“, and your onions cooked perfectly to a light brown to ensure pure pleasure, now the sauce, the finishing touch that puts the A-1 in the “A-1 thick-n-hearty” makes you who you are. You are the reason my stomach stayed full and my wallet empty.

We will never forget you. We will try to keep your legacy alive. It is hard to imagine what we will do without you. Well, I guess we could just get a Whataburger cheese burger with bacon and onions and just bring A-1 steak sauce. That might actually work; it would probably be about the same price, maybe cheaper. Well so long my friend.

That Old White And Orange

January 8th, 2010

It all started with one man’s dream, a dream of forcing people to praise his hamburgers by merely mentioning his restaurant. Maybe it was the constant subliminal verification of his burgers deliciousness, or maybe it was the five inch diameter, but whatever the reason something brought people back to Harmon Dobson’s burger stand. Now nearly sixty years later, Whataburger is still selling its monstrous burgers and is still under the Dobson name. Even the employees of Mr. Dobson’s legacy are referred to as family members, giving the restaurant just a touch of a cult atmosphere that will leave you curious and willing to accept their fast food answers.

A self proclaimed Texas treasure, Whataburger can be counted on twenty four seven for your burger, chicken or cinnamon roll needs. The prices may have changed from the twenty five cent burgers first sold in 1950 but the menu, has actually changed quite a bit as well. The iconic white and orange A-frames beckon to your inner glutton with a menu that could feed a small African nation. Whataburger will show you the meaning of delicious and excessive variety with their carte du jour which spans from taquito’s to pancakes, not to mention the standard and not so standard burger options. And occasionally if you’re lucky you may stumble into one of their themed locations in Tyler Texas, adorned with anything from un-blinking taxidermy of mythical animals to fifties icons caged in plexi glass.

But decorations aside, the food speaks for itself. Rarely does a restaurant come along that truly relates to all varieties of taste, from the Barbeque chicken burger for individuals with a bit of a sweet tooth to the mustard, onion, and pickle Justaburger for people who were apparently born with no sense of taste. But in the end we can all depend on Whataburger for more food than you could or should possibly eat.